I-18-Channel Food Safety Comprehensive Detector

Inhloso yethu ngokuvamile ukwanelisa abathengi bethu ngokunikela ngomhlinzeki wegolide, isilinganiso esihle kanye nekhwalithi enhle yeI-18-Channel Food Safety Comprehensive Detector, Samukela abathengi abasha nabangaphambili abavela kuyo yonke imikhakha yempilo ukuze baxhumane nathi ngezinhlangano ezizayo zenhlangano kanye nemiphumela emihle efanayo!
Inhloso yethu ngokuvamile ukwanelisa abathengi bethu ngokunikela ngomhlinzeki wegolide, isilinganiso esihle kanye nekhwalithi enhle yeI-18-Channel Food Safety Comprehensive Detector, Singanikeza amakhasimende ethu izinzuzo eziphelele ngekhwalithi yomkhiqizo kanye nokulawulwa kwezindleko, futhi manje sinohlu olugcwele lwesikhunta kusukela kumafekthri ayikhulu. Njengokubuyekezwa komkhiqizo ngokushesha, siphumelela ukuthuthukisa izixazululo eziningi zekhwalithi ephezulu zamakhasimende ethu futhi sithole isithunzi esiphezulu.

Ngokuhambisana nezindinganiso zikazwelonke ezifanele, umtshina ophelele wokuphepha kokudla kwesiteshi ungathola ngokushesha izinsalela zezibulala-zinambuzane, i-formaldehyde, isigaxa esimhlophe, i-sulphur dioxide, i-nitrite, i-nitrate, njll. ekudleni okuhlukahlukene, futhi isekela amaprotheni andwe, i-hydrogen peroxide, i-formaldehyde, nensalela ukutholwa kokuqukethwe kwe-chlorine, njll. iyithuluzi elibanzi lokuthola ukuphepha kokudla elihlanganisa imisebenzi eminingi yokuthola. Isetshenziswa kabanzi ekutholeni imifino nezithelo, imikhiqizo yasemanzini, imikhiqizo yenyama, ilayisi nemikhiqizo ye-noodle, ukudla okomile, izinto zokwelapha, ama-pickle, njll. Ingashintshwa emikhakheni eminingi efana nokukhiqizwa kokudla, ukujikeleza, nokuhlola.

Izinkomba zobuchwepheshe eziyinhloko zensimbi

1. Ukutholwa kwezinsalela zezibulala-zinambuzane: imifino, izithelo, okusanhlamvu, itiye, amanzi, njll.

2. Ukutholwa kwe-formaldehyde: imikhiqizo yasemanzini epholile kanye nemikhiqizo yayo eyomisiwe, izinto ezomisiwe, njll. Njengezinhlanzi ezibandayo, i-louver yenkomo, izimfanzi ezomisiwe.

3. Ukutholwa kwezingcezu ezimhlophe ezilengayo: irayisi, ama-noodle nemikhiqizo yesoya. Okufana ne-tofu, i-yuba, i-vermicelli, ama-noodle elayisi, ufulawa, amabhanisi ashubile, ama-noodle, ushukela, lwesinaphi, njll.

4. Ukutholwa kwe-Sulfur dioxide: izimpahla ezomile nezinto zokwelapha. Okufana noshukela, ama-shrimps, amahlumela e-bamboo ebusika, isikhunta esimhlophe, imbewu ye-lotus, i-longan, i-lychees, imbewu ye-melon emhlophe, izithelo ze-candied, i-lily yosuku, izinto zokwelapha zaseShayina, njll.

5. Ukutholwa kwe-nitrite: ukudla okulondoloziwe kanye nemikhiqizo yenyama. Njengokushisisa, i-ham ebhenywayo, i-ham, isoseji, ukhukhamba, inhlanzi entsha, impushana yobisi, njll.

6. Nitrate: imifino, njll.

Ngamashaneli okutholwa angu-18, amasampula angu-18 angatholwa ngesikhathi esifanayo, futhi imiphumela ingaboniswa futhi iphrintwe ngesikhathi esifanayo;

Gcina idatha yesampula efika ku-5000, engahlolwa noma nini ukuvimbela ukukhohlisa;

Ubuchwepheshe obuthuthukisiwe bokulawula i-microcomputer, isikrini esikhulu se-LCD sokuthinta isibonisi saseShayina;

Isixhumi esibonakalayo sokusebenza komuntu, ukuboniswa okubonakalayo kwesimo sokusebenza kwensimbi nemingcele yokuhlela, umsindo osheshayo wokhiye, umsindo wokushesha kwe-alamu;

Izingxenye ze-elekthronikhi ezingenisiwe ziyakhethwa, ngokusebenza okuzinzile, azikho izingxenye ezihambayo, ukuphindaphinda okuhle, nempilo yesevisi yomthombo wokukhanya ifinyelela amashumi ezinkulungwane zamahora;

Nikeza isikhombimsebenzisi samandla emoto, futhi singaxhunywa ne-DC yamanje enamandla amakhulu;

Ngobuchwepheshe obunamandla bokucubungula inethiwekhi nomsebenzi wokuxhumana okuqondile kwenethiwekhi, okusekela isofthiwe yokuphepha kokudla, ikhompuyutha ingakwazi ukukhiqiza umbiko wokuhlola, futhi iqale ngokushesha ukudluliswa kwenethiwekhi, futhi iphendule kunethiwekhi yolwazi lokuqapha ukuphepha.

Insimbi inikeza ukucushwa kwesesekeli okuphelele futhi isebenzisa ibhokisi lokupakisha elihle neliqinile le-aluminium alloy.

Ithuluzi lihlinzeka ngama-CD esofthiwe, izintambo zamandla emoto, amabhalansi, ukucaciswa okuhlukahlukene kwama-micropipettes, ama-cuvettes, amaflask angunxantathu, izibali sikhathi, amabhodlela okuwasha, amabhika nezinye izesekeli ezisekelayo, ezilungele abasebenzisi ukuthi basebenze kumalabhorethri angaguquki noma amalabhorethri ahambayo.

Ngokuhambisana namazinga kazwelonke afanelekile, umtshina obanzi wokuphepha kokudla ungasheshe ubone izinsalela zezibulala-zinambuzane, i-formaldehyde, isigaxa esimhlophe, i-sulphur dioxide, i-nitrite, i-nitrate, njll.
1. Ukutholwa kwezinsalela zezibulala-zinambuzane: imifino, izithelo, okusanhlamvu, itiye, amanzi, njll.

2. Ukutholwa kwe-formaldehyde: imikhiqizo yasemanzini epholile kanye nemikhiqizo yayo eyomisiwe, izinto ezomisiwe, njll. Njengezinhlanzi ezibandayo, i-louver yenkomo, izimfanzi ezomisiwe.

3. Ukutholwa kwezingcezu ezimhlophe ezilengayo: irayisi, ama-noodle nemikhiqizo yesoya. Okufana ne-tofu, i-yuba, i-vermicelli, ama-noodle elayisi, ufulawa, amabhanisi ashubile, ama-noodle, ushukela, lwesinaphi, njll.

4. Ukutholwa kwe-Sulfur dioxide: izimpahla ezomile nezinto zokwelapha. Okufana noshukela, ama-shrimps, amahlumela e-bamboo ebusika, isikhunta esimhlophe, imbewu ye-lotus, i-longan, i-lychees, imbewu ye-melon emhlophe, izithelo ze-candied, i-lily yosuku, izinto zokwelapha zaseShayina, njll.

5. Ukutholwa kwe-nitrite: ukudla okulondoloziwe kanye nemikhiqizo yenyama. Njengokushisisa, i-ham ebhenywayo, i-ham, isoseji, ukhukhamba, inhlanzi entsha, impushana yobisi, njll.

6. Nitrate: imifino, njll.